g Providence United Methodist UMW
Date and time: Oct. 4; 8 a.m. to 2 p.m.
Location: Providence UMC, 6450 Bringle Ferry Road
Featuring: Baked and canned foods and crafts
Menu: Sausage biscuits (8 a.m.), BBQ (10 a.m. to 2 p.m.)
Proceeds Benefit: Missions
Chair: Barbara Howard
g Grace Lower Stone
Date and time: Oct. 11; 7 a.m.-2 p.m.
Location: 2405 Lower Stone Church Road, Rockwell
Featuring: Raffle at 1 p.m. (need not be present to win), silent auction, canned goods, homemade noodles, country store, sweet shop
Menu: 7-11 a.m. breakfast; 11 a.m.-1:30 p.m. lunch. Eat in or take out hotdogs, hamburgers, homemade chicken and dumplings
Proceeds Benefit: Church improvements, Good Samaritan fund
Info: 704-279-4176
g United Methodist Women
Date and time: Oct. 11; 10 a.m. to 2 p.m.
Location: First United Methodist Church, 110 W. Church St. (Highway 152), China Grove
Featuring: Mums, pansies, Halloween items, crafts, jewelry, scarves, Origami Owl, Mary Kay, Thirty-One, Pampered Chef, antique linens and glassware
Menu: Hamburgers and hotdogs (grill opens at 11 a.m.)
Proceeds Benefit: Local and global missions
Chair: Nancy Yates
g Grace Lower Stone
Date and time: Oct. 11; 7 a.m. to 2 p.m.
Location: 2405 Lower Stone Church Road, Rockwell
Featuring: Bake shop, canned food, country store, crafts, silent auction, raffle (need not be present to win), Christmas shop
Menu: Breakfast 7-9:30 a.m.; chicken and dumpling dinner, hotdogs, hamburgers 11 a.m.-1:30 p.m.
Proceeds Benefit: Church improvements, good Samaritan fund
Chair: Judy Bost
g Cooleemee Presbyterian
Date and time: Oct. 18; 8 a.m. to 5 p.m.
Location: Cooleemee VFW
Featuring: Crafts, silent auction, quilt raffle
Menu: Ham biscuits, sausage biscuits and hotdogs
Proceeds Benefit: Cooleemee Presbyterian Church
Chair: Arlene Anderson

g Gold Hill Wesleyan
Date and time: Oct. 18; 8 a.m. to 1 p.m.
Location: 830 Liberty Road, Gold Hill
Featuring: Homecanned vegetables and jellies, crafts and baked goods
Menu: Breakfast biscuits
Proceeds Benefit: Building fund
Chairman: Teresa Earnhardt
g Unity Presbyterian
Date and time: Oct. 18; 11 a.m. to 7 p.m.
Location: Unity Presbyterian fellowship hall, 885 Woodleaf Barber Road, Cleveland
Featuring: Crafts, canned goods, homemade baked goods
Menu: Port-a-Pit chicken, 1/2 chicken, baked beans, slaw, roll, dessert $8.50, hotdogs also available, dine in or take out. 704-278-4248
Proceeds Benefit: Church building fund
g Union Lutheran
Date and time: Oct. 25; 9 a.m. to 3 p.m.
Location: 4770 Bringle Ferry Road
Featuring: Large selection of 18” doll clothes and accessories, baked goods, a variety of handmade items
Menu: Homemade soups, country ham biscuits, hot dogs, desserts
Proceeds Benefit: Church electrical fund and charity TBA
Chair: Cheryl Kluttz

g Mt. Zion UCC
Date and time: Oct. 25; 9 a.m. to 4 p.m.
Location: 1415 S. Main St., China Grove
Featuring: Handmade items, baded goods, jams and jellies
Menu: Brunswick stew and hotdogs
Proceeds Benefit: New construction fund
Chair: Ron Nance, Kay Kluttz

g Central United Methodist – United Methodist Women
Date and time: Nov. 1; 10 a.m. to 2 p.m.
Location: 200 Fourth St., Spencer
Featuring: Handmade crafts, art by Connie Peninger, stained glass and jewelry by Bill and JoAnne French
Menu: BBQ beef sandwiches, chips, drinks and homemade desserts
Proceeds Benefit: CUMC missions
Chair: Joan Wooten
g Organ Lutheran Church
Date and time: Nov. 1, 8 a.m.-1 p.m.
Location: 1515 Organ Church Road
Featuring: Crafts, homemade cakes and desserts, homemade noodles, canned goods. Raffle tickets sold for basket of goodies.
Menu: Hotdogs, hamburgers, chili beans, slaw, dessert
g Salisbury Elks Lodge
Date and time: Nov. 1, 9 a.m.-2 p.m.
Location: 508 S. Main St.
Featuring: 25 vendors arts and crafts, origami Owl, PartyLite Gifts, Jamberry Nails, Thirty-One, Miche Bags and more
Menu: Hotdogs, hamburgers and fries
Proceeds Benefit: Elks National Foundation
Info: 704-798-0862
g St. Luke’s Reformed
Date and time: Nov. 1; beginning at 11 a.m.
Location: 1775 St. Luke’s Church Road
Featuring: Chicken pie and chicken noodle dinner with bazaar and bake sale
Menu: Chicken pie or noodles, string beans with corn, yam casserole, slaw, pickles, beets, tea/coffee. Carryout available, 704-279-5005
Chair: Harriet Fisher
g St. Paul’s Lutheran
Date and time: Nov. 8; 8 a.m. to 2 p.m.
Location: 205 St. Paul’s Lutheran Church Road
Featuring: Fresh mountain apples, cabbage, canned goods,baked goods, two hand-quilted quilts, pie safe with tin punched-front crafted by church member, cook books, crafts, and seasonal items
Menu: Breakfast by the he Men of St. Paul’s: sausage and country ham biscuits. Lunch: Barbecue Chicken by presold ticket-$8, desserts, drinks
g Shiloh Women’s Guild
Date and time: Nov. 22; 8 a.m.-2 p.m.
Location: Shiloh Reformed Church of Faith fellowship hall
Featuring: Crafts, homemade baked goods, canned goods, vendors
Menu: 8 -11 a.m. breakfast biscuits; 11 a.m.-2 p.m. lunch. Eat in or take out bbq chicken dinners with baked beans, slaw, bread, dessert $9
Proceeds Benefit: Shiloh Women’s Guild mission projects
Chairs: Janie Kluttz, Angel Foy
g Oakdale Baptist
Date and time: Nov. 22; 8 a.m. to 1 p.m.
Location: 200 Charles St., Spencer
Featuring: Bake sale, homemade dessert, more than 15 brand name vendors
Menu: Lunch will be available
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